Hello people!
Sorry for the overdue update again. Well, although I should have lots of free time after the examinations, there were still quite a bit of things to take care off. Things like my new accommodation in Reading, my parent's trip here, my work permit/visa, cleaning the house, etc etc. These little things keep gnawing at the back of my mind so I couldn't really no think about anything and just relax. Heck, I haven't bought the bus tickets to and from London and book a place in Lake District. ARGH screw that lar.. I shall do that tomorrow night.
Anyhow, enough of stories about the boring stuff which I have to do. Let me take my mind of all that. I shall start with this picture below. Yes, it's a picture of a crabs pincers! CRABS! One of my favorite food. Although it was a bit tough (overcooked, I think), but it still smelt very good. YUMMY. Courtesy of Yee Huai.
Next up, this little building hidden somewhere near Hicks building, is the venue for my last paper, biomechanics. YES, this is waaay overdue, but better late then never. =)
This, is the picture of the brunch we had in Wong Ting. DIM SUM! Right after the final paper. Finally, some proper food! (Samuel, you might wanna skip this post altogether, if it is really making you fat T__T)
Dunno what this is, but tastes good with vinegar!
Forgot something pao. Look! So shiny!
Clouds.
Yvonne and HER friend (sorry mate, forgot your name ahha). They went to Ibiza, Spain for a four day trip. *Envy
Bright light :)
Cloudy, dark day
View from Yein Shiang's new place. Groovy!
More pictures of the sky =)
Flat flowers. LOL!
This, ladies and gentlemen, is a picture of KAYA! Yes, kaya in Sheffield. Yee Huai's friend brought it over from Singapore. Although it isn't the best I've ever had, but it's been such a while since I last had some I can't help but to snap a picture. (yea yea... the blogger syndrome has set in. )
KAYA
On Thursday night, I went to Dan's place to have a dinner with all the ex-committee. It was a vegetarian meal, but it was quite a unique experience to me. He made up some of the recipes (inspired by a dream he claimed!) and others were.. Mediterranean-ish. Unfortunately, I had a bit of red wine before the meal and due to my poor tolerance, I felt like puking throughout the evening and tried hard to resist that. So, I couldn't really savor the meal =(.
Cous cous with parsley
Salad. Promegranate, pineapple, lime, err.. mint, olive oil, and something I can't remember.
The pot of, curry I think, he made himself. Groovy. ( Well, it tasted like curry to me, but not spicy) He used, sweet potatoes, spinach, bell pepper, etc. (I sincerely hope Dan doesn't mine me sharing [incompletly,] his recipes.)
These are pickled lemon. New to me, but i didn't dare to try T__T
Something.. oh, Bell pepper, chillies, paste? nice~
This is the dessert. Baclava, filled with almond, pistachio, and bread. Drenched in lime syrup. Yummy.
That's a pot of mint tea.
This is the view downhill. It's really steep! Ran out of breathe walking up T__T. (Click to magnify, the long straight road doesn't look so nice here)
View of Sheffield.
Anyhow, I'm downloading Age of Mythology to play with James (and others, hopefully). The two of us concluded that games played in cooperation with friends are best (or those with nice story lines, like final fantasy ^^). Hopefully, this shall inject some excitement into our somewhat dull holidays. T__T
Oh, initially, we planned to go for a walk in the Peaks with Wang Ang before he leaves for China, but unfortunately, he couldn't make it pulak. T__T. What else what else, oh, Tad Song's cousin is here.
Allright people, I shall now train Cloud a bit before continuing the quest to get the Keystone and save the world from Sephiroth. Till next update!
